It's, of course, great news that many restaurants are reopening from the 4th July but this will not be easy with so many rules and regulations. Will customers get their quick fix? As it's been a long time coming then realise it is not what it's cracked up to be. I'm sure restaurants are set to make the smoothest experience possible under these circumstances and gearing up the best they can but do so many rules put people off? We have learned so much by cooking at home, making dishes we never thought we'd make and saving money along the way. The home life hasn't been all bad but getting socially active outside your home will always be needed, creating memories, taking Instagram worthy pics and setting your self free from your everyday life... we all need to let our hair down and get socially connected... so this is where the hospitality industry comes in. A real focus is on helping brick-and-mortar businesses stay afloat, it's our responsibility, as to how can we make these type of memories without them.